This recruiter is online.

This is your chance to shine!

COGIR Immobilier

Head Chef

3300, boulevard Le Carrefour, Laval,QC
  • To be discussed
  • 1 position to fill as soon as possible

Every day, our passionate team makes a difference in the lives of our residents. A human-centered approach is at the heart of our company philosophy. Furthermore, COGIR Real Estate's success is built on excellent teamwork between our various departments and on the contributions of everyone who has joined us over the past 25 years.


POSITION DESCRIPTION:

Hey you! Chef, sous-chef, or cook looking to grow! Come create and experiment with flavors, textures, and presentation in a pleasant work environment with a stable schedule and day shifts only. We're looking for someone who wants to have fun and share their culinary creations with our residents.

Of course, it's a great challenge! The successful candidate will be responsible for managing the food supply for a large volume of meals each day. They will also be in charge of scheduling and managing the kitchen and dining room staff. Experience in a senior living residence is an asset. Full-time day shift. Occasional evenings and weekends.


ROLE AND GENERAL RESPONSIBILITIES:
  • Assist in maintaining and restoring residents' health by proposing customized and balanced menus
  • Create tasty menus while respecting the expected level of quality and the allocated budget
  • Ensure and optimize quality standards in the use of food
  • Maintaining the cleanliness of equipment and the workspace
  • Perform meal preparation while supervising and mobilizing staff in the kitchen
  • Perform other related duties
  • Plan and cook meals in accordance with the appropriate methods and standards
  • Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
  • Use work methods consistent with the health and safety rules and cleanliness standards in effect
EXPERIENCE AND QUALIFICATIONS:
  • Training certification (MAPAQ)
  • A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
  • At lease 3 to 5 years of experience in a large restoration
BENEFITS:
  • Free parking
  • Free meals
  • Salary to be discussed
  • Vacation
  • Sick leave and family obligations
  • Stable schedule
  • Stimulating challenges, up to your ambitions!
  • A welcoming and tight-knit team!
JOB STATUS: Permanent: Full Time JOB SCHEDULE: Day time

Work environment

Work environmentsCOGIR Immobilier0
Work environmentsCOGIR Immobilier1
Work environmentsCOGIR Immobilier2

Equal Opportunity Employer

This employer is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal/Native American status or any other legally-protected factors. Disability-related accommodations are available on request for candidates taking part in all aspects of the selection process.


Requirements

Level of education

undetermined

Diploma

undetermined

Work experience (years)

undetermined

Written languages

Fr : Intermediate

En : Beginner

Spoken languages

Fr : Intermediate

En : Beginner

Internal reference No.

CJB-16027-IgC2zO00w