- Salary To be discussed
-
Published since 1 day(s)
-
1 position to fill as soon as possible
Description
Position #: 150504
Expected Start Date: July 06, 2026
Union: SEIU
Facility: Oliver Lodge
City/Town: Saskatoon
Department: OL-FOOD & NUTRITION
Type: Part-time regular
FTE: 0.54
Shift Information: Days, Evenings
Number of Hours per Rotation: Per 6 weeks:
- 8 shifts of 5 hours
- 10 shifts of 8 hours
Relief: No
Float: No
Hours of Work: Standard Hours
Salary or Pay Band: Pay Band 6 $19.520 to $20.880 (3 step range)
Travel Required: No
Job Description: Assists with the (non-cooking) preparation and distribution of food and beverages. Provides cafeteria, catering and dining room services. Cleans and sanitizes equipment and work areas.
Human Resources Exemption: No
Education
- Food Safe Certificate
- Grade 10
Competencies
- Basic - Computer skills
- Communication skills
Other Information
- Valid driver's license, where required
- Official Description at: //www.working-for-health.ca/supportjobevaluation
- Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period.
Requirements
undetermined
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