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Position #: 148399

Expected Start Date: July 05, 2026

Union: SEIU

Facility: Porteous Lodge

City/Town: Saskatoon

Department: PL-FOOD&NUTRITION

Type: Part-time temporary

Expected Up to Date: July 31, 2027

FTE: 0.21

Shift Information: Days, Weekends

Number of Hours per Rotation: 6 shifts of 8 hours per 6 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

  • Journeyperson Cook certificate
  • Food Safe Certificate

Other Education and Training

  • Health Care Cook Certificate is acceptable

Competencies

  • Communication skills
  • Interpersonal skills
  • Basic - Computer skills
  • Organizational skills
  • Leadership skills

Knowledge and Abilities

  • Ability to work independently

Other Information

  • Official Description at: //www.working-for-health.ca/supportjobevaluation
  • If no qualified applicants unqualified applicants may be considered
  • Valid driver's license, where required
  • Conditional hire must complete required education/equivalent within 4 years
  • Health Care Cook Certificate is acceptable
  • Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period.

Requirements

Level of education

undetermined

Diploma

undetermined

Work experience (years)

undetermined

Written languages

undetermined

Spoken languages

undetermined