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Position #: 124356

Expected Start Date: May 26, 2026

Union: CUPE

Facility: Cut Knife Health Centre

City/Town: Cut Knife

Department: Service Recipient Food Services

Type: Casual

FTE: 0

Relief: No

Float: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

  • Food Safe Certificate
  • Journeyperson Cook certificate

Other Education and Training

  • Health Care Cook Certificate is acceptable

Competencies

  • Leadership skills
  • Organizational skills
  • Interpersonal skills
  • Communication skills
  • Basic - Computer skills

Knowledge and Abilities

  • Ability to work independently

Other Information

  • Official Description at: //www.working-for-health.ca/supportjobevaluation
  • Conditional hire must complete required education/equivalent within timeframe
  • May be eligible for Recruitment and/or Retention Incentives
  • Health Care Cook Certificate is acceptable
  • Valid driver's license, where required
  • If no qualified applicants unqualified applicants may be considered
  • No guaranteed hours. Must be available a minimum of twenty-four (24) hours per 3-week period. Must be available for all shifts, including short shifts, short notice calls, stats, and holidays, where applicable.

     


Requirements

Level of education

undetermined

Diploma

undetermined

Work experience (years)

undetermined

Written languages

undetermined

Spoken languages

undetermined