Cook

Position #: V46662

Expected Start Date: August 25, 2025

Union: CUPE

Facility: Regina General Hospital

City/Town: Regina

Department: Service Recipient Food Services - M&R Nutrition & Food Services

Type: Part-time temporary

Expected Up to Date: October 31, 2025

FTE: 0.79

Hours of Work: 8 hours shifts

Shift information: Days, Evenings, Weekends, Stats 

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Multi-Site:

• Yes
• Pasqua Hospital - home site, Regina General Hospital, Wascana Rehab Centre

Education

• Journeyperson Cook certificate
• Food Safe Certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Basic - Computer skills
• Interpersonal skills
• Leadership skills
• Communication skills
• Organizational skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• May be eligible for Recruitment and/or Retention Incentives
• Health Care Cook Certificate is acceptable
• cheduled hours of work may be reduced (if applicable) during the rotation stipulated when a statutory holiday is recognized during that period