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  • To be discussed
  • 40.00 h - Full time

  • Permanent job

  • Day ,Weekend

  • Published since 12 day(s)

  • 1 position to fill as soon as possible

Benefits


Publication Date: July 21, 2026

Company: Gestion ADC (a subsidiary of CREECO)

Looking for an Adventure in Northern Canada?

Join Gestion ADC! We are looking for a dynamic and committed Site Manager / Head Chef to oversee our food service operations in Rouyn-Noranda, Quebec.

What You'll Do

  • Supervise daily kitchen operations.
  • Assist with meal preparation when needed.
  • Ensure excellent customer service.
  • Manage the on-site team, including scheduling, employee onboarding, HR matters, and maintaining a positive work environment.
  • Monitor inventory, place orders, and prepare financial reports.
  • Lead by example and provide hands-on leadership.

Working Conditions

  • Schedule: 5 days on / 2 days off.
  • Weekend availability may be required.

Ready for your next adventure? Apply today!

Job Type: Permanent

Benefits

  • Dental insurance
  • Disability insurance
  • Extended health care
  • Life insurance
  • Company events
  • Discounted or free meals

Work Location: In person


Work environment

Work environmentsGestion ADC0
Work environmentsGestion ADC1
Work environmentsGestion ADC2
Work environmentsGestion ADC3

Requested skills

Qualifications

  • 3 to 6 years of experience as a Head Chef, including team management experience.
  • Valid MAPAQ Food Safety Certification (required).
  • Strong leadership, organizational, and communication skills.
  • Comfortable using Microsoft Office and other computer applications.
  • Bilingualism (English/French) is considered an asset.

Requirements

Level of education

Professional

Diploma

undetermined

Work experience (years)

6-9 years

Written languages

Fr : Advanced

Spoken languages

Fr : Advanced