Cook

Position #: 093935

Expected Start Date: August 20, 2026

Union: CUPE

Facility: Norquay Health Centre

City/Town: Norquay

Department: Service Recipient Food Services

Expected end date: August 6, 2027

Type: Casual Temporary

FTE: 0

Shift Information: Days, Weekends

Relief: No

Float: No

Hours of work: No available

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

• Grade 10
• Journeyperson Cook certificate
   

Other Education and Training

• Health Care Cook Certificate is acceptable
   

Competencies

• Leadership skills
• Organizational skills
• Interpersonal skills
• Basic - Computer skills
• Communication skills
   

Knowledge and Abilities

• Ability to work independently
   

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• May be eligible for Recruitment and/or Retention Incentives
• No guaranteed hours