Cook

Position #: V46955

Expected Start Date: September 22, 2025

Union: CUPE

Facility: Regina Pioneer Village

City/Town: Regina

Department: Service Recipient Food Services - M&R Nutrition & Food Services

Type: Part-time temporary

Expected Up to Date: December 31, 2025

FTE: 0.57

Shift Information: Days, Evenings

Hours of Work: 64 HR/3 WK; 8HR

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

• Food Safe Certificate
• Journeyperson Cook certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Basic - Computer skills
• Organizational skills
• Communication skills
• Leadership skills
• Interpersonal skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Scheduled hours of work will be reduced during the rotation stipulated when a statutory holiday(s) is recognized during that period
• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• May be eligible for Recruitment and/or Retention Incentives
• Health Care Cook Certificate is acceptable