Cook

Position #: 093935

Expected Start Date: May 25, 2025

Union: CUPE

Facility: Norquay Health Centre

City/Town: Norquay

Department: Service Recipient Food Services

Type: Casual - no guaranteed hours

FTE: 0

Shift Information: Days, Weekends

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

• Food Safe Certificate
• Journeyperson Cook certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Organizational skills
• Basic - Computer skills
• Communication skills
• Leadership skills
• Interpersonal skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Health Care Cook Certificate is acceptable
• Valid driver's license, where required
• Must be available all shifts, short shifts, short notice calls, statutory or designated holidays