Cook

Position #: 132925

Expected Start Date: November 10, 2025

Union: CUPE

Facility: Santa Maria Senior Citizens Home Inc.

City/Town: Regina

Department: Food Services

Type: Temporary Part Time

Expected Up to Date: April 30, 2025

FTE: 0.46

Hours of Work: 13 shifts of 8.5 hours per 6 weeks 

Shift Information: Days, Evenings, Stats and Weekends

Relief: No

Salary or Pay Band: Pay Band 12 $ 23.170 to $24.840 (3 step range)

Job Summary: Responsible for organizing, producing and distributing food and beverages

Experience: Previous Sis (6) months on-the-job experience in order to become familiar with timelines, special diets, large quantity food production and department policies and procedures.

Travel Required: No

Required Qualifications

Journeyperson Cook Certificate

Knowledge and Abilities

• Ability to work independently
• Basic - Computer skills
• Communication skills
• Interpersonal skills

• Leadership skills 

• Organizational skills
• Ability to work as a member of a multi-disciplinary team
• Food Safe Certificate
• Valid driver's license, where require

Additional Text:

Responsible for maintaining the kitchen clean and organized, coordinating with all kitchen & other dept. staff, preparing meals and handling food in accordance with SK. Food safety regulations, creating new recipes including baking, developing menus and placing food and kitchen supplies orders.

Other Information

• Health Cook Certificate is an educational alternative that will equally meet the education requirements
• Official Description at: //www.working-for-health.ca/supportjobevaluation

For further inquiries, email to santamariageneral@saskhealthauthority.ca