Cook II

Position Summary
Cook II | Support Services Who We Are

Interior Health (IH) is committed to achieving a culturally diverse and inclusive workforce that is representative of the communities we serve, and where you are encouraged to bring your whole self to work. Well-being and work life balance is promoted within the IH team, and our commitment to environmental sustainability supports our primary goal of increasing the health and well-being of everybody in the Interior Health region from our employees to the population we serve.

What We Offer

We offer a range of employee benefits and services for eligible positions, to support you at every stage of your career:

• Employee & Family Assistance Program

• Employer paid training/education opportunities

• Generous Vacation Entitlement

• Employer Paid Health Benefits

• Municipal Pension Plan

• Shift Premiums

• Competitive wages



About the Job

As a team player you will perform a variety of duties within a Food Service Department such as:

• Prepares assigned food items by following established menus, recipes and quantity quotas;

• Plans preparation and cooking schedule;

• Cooks and seasons assigned food and therapeutic diet items such as, soups, sauces, salads, starches, meats and other protein menu items, vegetables and desserts;

• Controls portioning of food items to ensure recipe yield meets assigned quantity quotas;

• Maintains established food rotations in storage to minimize spoilage and waste;

• Cleans cooking area and equipment;

• Assigns tasks to designated food service workers and provides related training and orientation;

• Checks returned diet trays for items not consumed and makes substitutions according to therapeutic diet;

•Portions out and serves food and beverages within dining areas;

• Performs other related duties.

This is a Casual opportunity. Casual Employees are not guaranteed hours of work and can range from 0-37.5 hours per week on an as-needed basis.

Shifts of work will be scheduled days rotating from 06:00 to 17:10hours.


About this Location
Nestled in the heart of the Okanagan Valley, Kelowna is a bustling city known for its stunning lake views, vineyards, and year-round outdoor recreation. Whether you’re enjoying water activities on Okanagan Lake in the summer or skiing on nearby slopes in the winter, Kelowna offers something for every season.

The city boasts a thriving arts and cultural scene, world-class wineries, and a variety of local restaurants and shops. With its blend of natural beauty, outdoor adventure, and vibrant community, Kelowna is an ideal destination for those seeking a dynamic lifestyle with easy access to nature and amenities.

Qualfications
Education, Training and Experience

• Graduation from a recognized 12-month program in quantity cooking or an equivalent combination of education, training and experience.



*Employer support for BC PNP application is not an entitlement of, or guaranteed with, employment.*