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Job summary

Work environment

Description

What would you say about joining an energetic team where your colleagues become a real small family, and where your work is more than a job? At Yuzu, we work together to provide our customers with an outstanding sushi experience, without neglecting pleasure.

The assistant cook is ambassador of sushi quality and Yuzu service; it is the first point of contact for the customers. Your responsabilitu will be to provide a customer service of the highest quality and participate in the making of sushi.

  • Prepare sushis and other dishes;
  • Answering customer questions, both onsite and over the phone;
  • Advise customers in their choices and inform them of promotions;
  • Participate in the preparation and placement of ingredients;
  • Work with your colleagues to maintain the restaurant (hygiene and salubrity);
  • Perform any other tasks required for the proper conduct of operations.

Requirements

Level of education

High school

Diploma

DES
In progress

Work experience (years)

0-2 years

Written languages

Fr : Intermediate

Spoken languages

Fr : Intermediate

Requested skills

A great sushi master once said ''One is not born sushiman, but rather becomes it''. Even if you have never done sushi, we will ensure your training, which will be fully paid.

  • Work experience in catering / restaurants (asset);
  • Experience in relation with the customers;
  • Desire to spread the Yuzuvibe!

Are you recognized for your energetic personality, your smile and your positivism? Are you quick-witted and able to work in a rush context where multiple tasks need to be done quickly?

We want you in our team!